I've done a few briskets in my day, but due to having a toddler and a baby, I tend to stay around the 4-5 hour range. Who knew a 12 hour...

I have a thing for s'mores. Lets just get that out there. Anything I could put between graham crackers, I would. After exhausting all of...

My mom loves pie. So every year I try to make a different one. I think her favorite is berry pie, so I put a fun lemony twist on the one...

This dish was an insane hit! Seriously everyone I served went nut over this one! I would highly recommend serving it to 4-6 people for a...

Pizza and the weekend go together like peanut butter and jelly. (Or pizza and anything) This particular weekend however I felt like I...

I realized halfway through my day today that it was "National waffle day". The idea for this recipe ensued. (Thank goodness) First of...

Smoked sirloin is always a good idea. I don't always put a heavy crust or rub on meat for fear that it will overpower the flavor of the...

Every so often, you create a flavor combination that is DYNOMITE. This. Is. It. There are a lot of different flavors in this dish, but...

Lets be honest, tenderloin in every form is magic. Puff pastry is magic. Put them together, and you have... LOTS OF MAGIC. This was my...

These are probably my favorite thing to smoke. They are SO easy, and SO impressive. ( and SO expensive... but alas.) I believe that basic...